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 | Do check out that spatchcocked chicken recipe. Such a cool term for a simple method. Don't forget to check into the Krazy Kitchen forum message board for lots of new recipes. Have a great week! | |
Spatchcock Herb Orange Chicken Recipe
Spatchcocking is the removal of the chicken's backbone so it can lie flat. "Spatchcock" is such a fun word (almost sounds naughty!), and I'll bet your family and/or guests have never heard the term. It's quite easy to do with the use of poultry shears, literally in a matter of minutes. Show off your cooking knowledge and skills with this simple recipe using fresh oranges, rosemary, and thyme for flavor... Read more
| Pineapple Grape Coleslaw Recipe
If you are tired of the same ho-hum coleslaw, try this delicious and colorful version sweetened with pineapple and grapes. The coleslaw also includes optional marshmallows, but in this photo, I chose to omit them. The results are equally delicious, and young diners still love it. Plan ahead to refrigerate at least 4 hours for the flavors to meld. Better yet, make it a day in advance... Read more
| Blueberry Recipes and Tips
July is National Blueberry Month. Blueberries not only taste good, they are good for your body. Blueberries rank as the number one fruit provider of antioxidants and are also high in iron. For a simple cool summertime snack, pop fresh blueberries into the freezer. Munch on them unadorned and frozen. So good! Try some interesting blueberry recipes, such as Blueberry Coleslaw, Patriotic Cupcakes, and more... Read more
| Cheesy Chili Lime Gold Potato Wedges Recipe
Lime, chili powder, and Monterey Jack cheese give a Mexican flair to gold potato wedges. It's a good way to get that fried effect without a lot of oil. Serve with salsa and sour cream as sides for dipping... Read more
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